And now I segue into a topic that is near and dear to my
One of the things I miss most about living in a dorm is my kitchen. The dorm has a kitchen, but it's just not as convenient, mostly because it doesn't make sense to buy ingredients that I'm only going to be able to use with one recipe, so that pretty much rules out any recipe with over four ingredients. Alas. I feel that I should also confess that the lack of a well-stocked kitchen has only fueled my stalking of food blogs. And so, in memory of the kitchen I used to have, here is a roundup of the recipes I wish I were cooking this week. (If
Jules Clancy from Stone Soup's Pecan Crusted Sweet Potato:
**I think I actually will be making these for Thanksgiving dinner. There's no way a dish with pecans, sweet potatoes, thyme, and parmesan cheese could go wrong.
I love Stone Soup, mostly because Jules Clancy is committed to making every dish with 5 ingredients or less, making most of the recipes dorm-kitchen and budget approved. Plus they all look delicious, as demonstrated by the photos above.
Pumpkin Hummus from Slashfood:
The Vegan Stoner's Lentil Loaf:
To be fair, I think I want to make everything on The Vegan Stoner simply because of the adorable drawings. But this lentil loaf looks like the perfect fall dinner.
What do you wish you were making (or better yet, what are you actually making) this week?